INGREDIENTS
1/2 small red cabbage
1/2 small white cabbage
10x small bunch radish
2 medium carrots
Fresh coriander
2 large jalapeño chillies,
1 red onion
1 Tbsp olive oil
2-3 Tbsp Lime Juice
Sea salt to taste
INSTRUCTIONS
- Cut, chop and slide all the vegetables, the red and white cabbage, the radish and the carrots, jalapeños and red onion.
- Mix them together with some coriander, and keep combining.
- Taste the salad with olive oil, lime juice and sea salt.
Enjoy!
